Wednesday, July 17, 2019
Research Findings on Mid Day Meal Essay
Some question findings on mid(prenominal)(prenominal) twenty-four hours repast system of rules conducted by independent agencies inform that MDM programme is a visible programme and has helped in increase in attendance and archive of children particularly girls. They also report that there is an increase in retention, learning dexterity and achievement as well as greater accessible equity among caste, creed, sex and gender groups in the educates. The main research findings ar as on a lower floori)Research findings (2010) of Pratichi trust of Prof. Amartya Kumar Sen Unlike many another(prenominal) regimen programmes, implementation of MDM has been a success through turn up the country. Though the quality of food needs to be improved, it must be said that with active conflict of the beneficiaries, it has become a community programme. The quick reaction of the state administration in amending the shortcomings indicates that the administration is bit by bit becoming awargon of this.ii)The major findings of the PROBE (Public reputation on Basic Education) Report indicated that 84% of households reported that the children get cooked mid(prenominal) twenty-four hours meal in crops and children enjoy varied menu. Good practices like process hands before eating, & after eating be imparted in the schools. Incentives like MDM commit contributed to improving enrolment rates.iii)Mid Day repast purpose in Madhya Pradesh by National Institute of Public Cooperation & sm entirely fry Development, Indore has reported that MDM has shown marked improvement in enrolment pattern of children in primary schools. Mid Day meal Scheme undoubtedly resulted in increase school attendance and retention of children in schools for a longer period. The Scheme has played a critical role in reducing drop out, specially among girls. Parents viewed that the mid daylight meal had reduced the slant of providing one time meal totheir children and considered it as a great support to their families. Teachers opined that mid day meal aided in active learning of children, which indirectly improved their academic exercise. The Scheme has played a significant role in bringing genial equity among all the sections of the society.iv)An empirical study conducted on Mid Day repast scheme in Khurda district of Orissa, revealed that cooked mid day meal has change magnitude socialization among the children and helped in increasing enrolment and good afternoon session attendance. MDM has created new employment opportunities for underprivileged sections.v)yearly Status of Education Report (ASER) 2010 reported that in 83.4% schools served MDM on a day of visit and near same percent of schools (81.3%) schools were having kitchen sheds for cooking mid day meal. A vastly improved availability of mid day meals had contributed to the increase in enrollment.vi)vii)2.Supreme chat up centeringers undertake extensive review of various eudaemonia schemes through field v isits. They have observed that the MDM is widely acknowledged as one of the most winning schemes of GOI. Increase in enrollment and attendance of children in primary schools has been noticed after the introduction of MDM. military operation audit (2011) conducted by Centre for Environment and nutritionSecurity on food security schemes in Orissa and Uttar Pradesh The sample survey in 130 villages strewing over 12 districts of Orissa and Uttar Pradesh (Bundelkhand) was carried out and reported that performance of the MDM scheme is far better in Orissa in comparison with the Uttar Pradesh. An overwhelming 86.7 per cent of Orissas children were acquiring second best category of MDM (regular but understaffed and off meal), only 51.8 per cent of children in UP were getting regular but inadequate and unsatisfactory meal in their schools.Findings of Evaluation Study by Planning CommissionPerformance Evaluation of Cooked Mid Day Meal Scheme study conducted by Programme Evaluation Orga nization of Planning Commission (2010) The highlights of the Study conducted by the Planning Commission are as underi.The Cooked Mid Day Meal Program has been successful in addressing classroom hungriness in sample schools.ii.Cooked Mid Day Meal is reported to have created a platform for children of all social and economic backgrounds to take meals together, thereby facilitating achieving the quarry of social equity.iii.It has also been observed that the programme has resulted in the diversion of the attention of teachers and students on activities related to it, kinda than towards teaching and learning activities, which results in loss of studies.iv.In general, visible shortage of basic infrastructural facilities and manpower (that are crucial for the success of the Cooked Mid Day Meal programme) were noted.v.Most of the states, it was observed, did not follow the guidelines of Government of India to throw overboard foodgrains at the school point by PDS dealer, thereby resultin g in the leakage of foodgrains. There have been instances where repayable to long supply chain, foodgrains supplied got adulterated and pilfered.vi.While Cooked Mid-Day Meal Scheme seems to have contributed to an increase in the attendance in schools across the country, it does not seem to have any significant impact on clear enrolments in sample schools.3.Review of the Scheme by Supreme Court CommissionersSupreme Court Commissioners are monitoring all welfare Schemes of the Central Government including Mid Day Meal Scheme. They have monitored sevensome deposits viz. Assam, Bihar, Jharkhand, Madhya Pradesh, Nagaland, Orissa and West Bengal during 2010-11. The main recommendations of the reports are as underi)Delay in release of finances to school / implementing agencies.ii)The mid day meal should be expected to cover all children in the school going age irrespective of whether they are enrolled in school. The location of meal served can continue to be the school this might furth er encourage those out of school to join schools.iii)The provision for cooking cost under the mid day meal should be increased based on Price tycoon developed for Mid Day Meal Scheme to counter the effect of inflation.iv)Proper infrastructure for mid day meals should be mandatory, including cooking sheds storage space, imbibing water, ventilation, utensils etc.v)Mobilization for kitchen garden in school premises should be encouraged.vi)Priority should be accustomed to disadvantaged communities (especially Dalits and Adivasis) in the appointment of cooks and helpers. All cooks and helpers should be paid not less than statutory lower limit wage.vii)Mid day meal should be think with nutrition education and related educational activities. State Government should be encouraged to adept their textbook books for this purpose, as the NCERT has already done for some text books.viii)Nutritious items such as eggs and greenness vegetables should be provided regularly.ix)Serious action shou ld be interpreted in the event of any form of social discrimination in mid day meal such as discrimination against dalit children or dalit cooks.x) lodge participation in the monitoring of Mid day meal should be strengthened, particularly to prevent turpitude and ensure quality.xi)Mid day meal should be integrated with school wellness services, including immunization, de-worming, growth monitoring, health checkups and micronutrient supplementation.xii)Grievance redressal mechanism must be inside easily reachable distance of complainant and should and so be decentralized to Panchayat level. It could also lie of mobile camps that reach out to each village. *********
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